Florida Premiere. When celebrity chef Susan Feniger decides to open her own restaurant without her longtime business partner Mary Sue Milliken, the task is daunting. With no support from their co-owned restaurant kitchens and staff, Feniger must use her home to test brand new recipes, figure out design and construction, gather the team, and basically start over like a “newbie.” Her dream is to open a new Los Angeles restaurant serving global street food: Susan Feniger’s STREET. Emmy Award-winning filmmaker and Feniger’s spouse Liz Lachman, a constant companion on her journey, follows Feniger across the globe tasting street food and bonding with the street stand owners, and all the way back home where she tackles the logistics of the opening. In this wildly entertaining film, Lachman covers Feniger’s passions and struggles in a business where often it’s not about IF one fails…but HOW.
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